• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Marge Perry's A Sweet and Savory Life

  • Recipes
  • Articles
  • Calendar
  • About
  • Contact

Mother Bird

May 12, 2012 By Marge Perry 16 Comments

This is how much a mother loves her young.

A bird built her nest just a foot beyond the wooden fence in my yard and about five feet off the ground. It was not a wise place to build the nest, but a mother needn’t be smart to love brilliantly.

We watched from a distance as she sat on her nest; I waited for her to fly away so I might peek at her eggs. But mother birds can be very patient; she sat unmoving on her nest. (Although I wonder which species is truly more patient: the human, who carries her young for nine months, or the bird, who sits on her eggs for just twelve to fourteen days. Still, humans can read and work and ready the nursery during that time; birds just sit and stare and venture off now and then for worms.)

I had waited as long as I could. Slowly, stealthily (for a human), I made my way closer, hoping to at least get a picture of her on the nest. When I got close enough to stick my camera, like a big mechanical nose, right in her business, she flapped angrily and flew several feet up and away.

From her perch she watched me hover over her luminescent blue eggs, in fear, no doubt, that I was a vulture or a bluebird, out to steal them away.

I wanted only to capture their beauty, their jewel-like glow, with my camera. But I am a clumsy human on a wobbly step stool with a feeble understanding of camera mechanics. I snapped away on and off throughout the day, never quite getting the shot I wanted. As the sun lowered in the sky, the mama bird made her way closer to me when I stood near the nest; perhaps she had gotten used to me. Better yet, maybe she realized I was not a threat.

Two days later, three of the eggs had hatched. The fourth egg took still another day. (It happens; my second child chose to extend the gestation period beyond the usual nine months).

I can’t stay away from the nest. Three more days pass, and those hideous hairless creatures that look like a cross between amoebas, E.T., and miniature dinosaurs are growing tufts of feathers on their rear ends (do birds have tushies?) and crowns. They look like they are playing dress-up in tutus and headdresses. And as though they are sporting great big, bulgy sunglasses: birds are born blind and have enormous, creepy-looking blue-ish black bulges where their eyes will be.

The mother bird hates me and I don’t blame her.

As soon as I come too near, the forces of nature compel her to fly away and watch, yet again, as I stick that big black clicking, beeping tube right close to her hungry babies. She squawks and flaps and jumps from branch to branch to branch before deciding on a nearby tree as I rustle leaves all around her precious babes. I am torturing her.

For two days, I try to capture the moment when the babies lift their heavy heads up on those scrawny necks, opening their enormous mouths in angry hunger. It is the desperate cry that makes mothers everywhere ache to feed the young: I would carry worms to soothe these babies. Instead, I snap away, selfishly hoping to capture those four long necks and gaping beaks sticking up above the nest.

Tonight I just can’t leave. The babies seem to have developed their sense of hearing; they are more reactive to the world around them. My dog barks and they startle and reach up. They snuggle down again, and Mama calls to them. They stretch back up, yearning, shaking in anticipation– and collapse again, as though they’ve just crossed the Serengeti by foot.  I retreat guiltily—they need their mother.

Minutes later I return, like a child who knows better than to sneak into the cookie jar just before dinner. I know the sun will set soon, and then I promise I will leave them alone. But I am so close to getting that perfect shot of all four of them reaching and quaking in anticipation of the food and warmth their mama will bring. Just one last shot…

She calls to them, or to her troops in nearby trees. She shrieks, and I think it may be at me. I’ll stop in just a minute—really, I will. I fiddle with the settings on my camera and keep trying. And as I stand on the stool, concentrating with all my might to keep still enough to get a clear, crisp photo, she swoops right by my ear—so close I feel a breeze from her wing and so fast I hear a whoosh.

I am five foot two, and look even taller when standing on a stool. I have arms that are easily four times as long as her wings, and I carry ominous looking equipment that may be capable of doing great harm. And yet this mama bird will attack me to protect her babies.

That’s how much a mother loves her young.

Filed Under: Uncategorized

Previous Post: « So Goes Life…and Rugelach
Next Post: Strawberry, Red Wine and Basil Granita »

Reader Interactions

Get More Updates!

Sign up to get exclusive updates & tips!

Comments

  1. Barbara says

    May 12, 2012 at 10:27 pm

    This is beautifully written – and photographed. What a wonderful tribute to Mother’s Day. I shall cherish, share and save this. Thank you!

    Reply
  2. Anne Carter says

    May 13, 2012 at 3:11 am

    What a lovely tribute for Mother’s Day!

    I had read your articles about losing your mom and was quite touched. I sent you an email to express my condolences. Was equally touched to have received a response from you about a month later to thank me, which was lovely.

    About a month later on March 31, I lost my mom as well — rather unexpectedly at the age of 90. I am dealing with my loss one day at a time, but it is rather difficult. I am an only child so I am still managing through the paperwork trail and notes that need to be written, as well as the roller coaster of emotions I face every now and then. I am happy that today my husband and I have been invited to my new daughter-in-law’s mother’s home for a family barbecue. I know today will not be easy for you or I or countless other women who have recently lost their mothers. I wish both you and I smiles on our faces as we think of happy memories and celebrate the day with our families.

    Best wishes and hugs,
    Anne Carter

    Reply
    • Marge says

      May 13, 2012 at 4:41 am

      Thank you so much for your note, Anne. I am so very sorry for the aching you feel today and that you have felt every day since March 31st. Everyone tells me this is a year of difficult firsts, and here we are in our first wrenching Mother’s Day. I am glad that you, too, will have the comfort and support of your family: I am spending the day with my Dad, sisters and their children, and my own husband and children. I can’t imagine a better reminder for both of us of the beauty and love we have in our lives.

      Reply
  3. Laurie Ruckel says

    May 13, 2012 at 9:51 am

    I love the story and the photos are amazing.

    Reply
  4. Linda says

    May 13, 2012 at 9:56 am

    Marge,
    Are you making your “I am feeling you, mom” strawberry cupcakes today?

    Reply
    • Marge says

      May 13, 2012 at 11:27 am

      Actually, Linda, I am going to make the cupcakes on my mother’s birthday in July…but I am truly touched that you thought of us and her cupcakes. For today, a very tough day for all of us, I made strawberry rhubarb crisp in her honor–my Mom loved all thing strawberry and particularly liked strawberry-rhubarb desserts.

      Reply
  5. Edward says

    May 13, 2012 at 12:29 pm

    And a VERY Happy Mothers Day to you M’am. Lovely post!

    Reply
  6. Tamar@StarvingofftheLand says

    May 13, 2012 at 2:50 pm

    How extraordinarily lovely. We all tend to take robins for granted, but you didn’t.

    As we speak, I have a chicken sitting on 6 turkey eggs. She’s been sitting there 25 of the 28 days they take to hatch, and I have been amazed by her patience and perseverance. There is nothing like motherhood.

    Reply
    • Marge says

      May 27, 2012 at 10:12 am

      I have been following this story on your blog and just loving it!

      Reply
  7. Daniel says

    May 17, 2012 at 9:50 pm

    The robin is the state bird of Wisconsin – where I grew up. I haven’t seen those beautiful robbin’s egg blue eggs since I was a child. Thanks for a happy memory!

    Reply
    • Marge says

      May 27, 2012 at 10:11 am

      I love knowing that! I don’ t know the bird for my home state of Connecticut… Time to look it up! ( But I do know it is the Nutmeg state.)

      Reply
  8. Susan Siegeltuch says

    May 18, 2012 at 7:53 am

    Exquisite Marge and so moving…..perfect on any day.
    Thank you for sharing.

    Reply
  9. Donna says

    May 22, 2012 at 8:17 am

    Love this,bravo for your patience,too.Any birth is a miracle,and a wonderful sight to behold! Thank you so much for sharing!

    Reply
    • Marge says

      May 27, 2012 at 10:08 am

      I loved every minute of it– including the waiting and anticipation!

      Reply
  10. Alice says

    June 5, 2012 at 7:38 pm

    Love the photos and story! I have chickadees that nest in the yard, sometimes mourning doves, but the robins go elsewhere. Glad you got the shot you wanted!

    Reply
  11. Kristen Garcia says

    July 14, 2012 at 11:36 am

    Loved this! :o)

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

I make my living writing, teaching and speaking about food and travel. In the name of work, I (have to!) eat a lot, meet interesting people (many of whom, like me, are passionate about their work) and travel near and far to see where and how food is made, grown or raised. I am saved from a life of extreme obesity by the fact that I truly love to exercise, but I am always one forkful away from not being able to button my jeans. Mine is a sweet and savory life.

I share it with my husband and co-author, David Bonom. Check out our new book, Hero Dinners: Complete One-Pan Meals That Save the Day

To learn more about me, click here →

Subscribe

sign-up here for email updates!

  • Want to see a cool trick for poaching eggs? Check out this video we did for Anolon. The trick comes at :22! 

  • Craftsy Blogger Awards - Winner Best Tutorials Badge

    Popular Posts

    How to Cook Tender, Juicy (not dry!) Chicken Breasts

    Grilled or Roasted Spice-Rubbed Chicken Thighs: My Go-To Easy Dinner

    Strawberry Frosted Cupcakes

    Disclosure statement

    Do you have Chicken Anxiety??

    Become a Chicken Master!   Make moist, tender, juicy, safe chicken each and every time. My online Craftsy video class, All About Chicken will show you how. Click here to learn more-- and get a special reader discount of half price.

    Footer

    Hero Dinners: Complete One-Pan Meals That Save the Day, our latest cookbook, is available wherever books are sold (including on Amazon).

    Want to see more of my work? Click on "Articles" at the top of the page for links to our recipes, articles and videos in magazines, websites, and social media.

    Feel free to connect/follow via any of the social media buttons below or drop me a line here through my contact page. Read More…

    More From the Blog

    Subscribe

    sign-up here for email updates!

    Copyright © 2021 asweetandsavorylife