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How to Sear Scallops (Scallops in Fig Balsamic Sauce)

How to Sear Scallops (Scallops in Fig Balsamic Sauce)

  Have you ever tried to sear scallops– to recreate the way they are served in the best restaurants, with [...]
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No More Bad Boys for Me

No More Bad Boys for Me

  I know you’ve been there, too: loving that bad boy (or girl) with all you’ve got, only to wear the [...]
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Guide to (Some) French Goat Cheeses (Chèvre)

Guide to (Some) French Goat Cheeses (Chèvre)

We all know that American blue cheese, cheddar and burrata are entirely different cheeses, yet we don’t lump them together [...]
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Potato Cobb Salad: An Outrageously Good Idea

Potato Cobb Salad: An Outrageously Good Idea

  Having a barbecue– or going to someone’s house for one? Serve or bring this potato salad and you will [...]
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Love, Lobster and Strawberry Cupcakes

Love, Lobster and Strawberry Cupcakes

  If you had told me 15 years ago that Quentin Bacon would be in my kitchen shooting photos for [...]
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