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Salmon with Baby Bok Choy and Radishes (And How to Cook Wild vs Farmed Salmon)

Salmon with Baby Bok Choy and Radishes (And How to Cook Wild vs Farmed Salmon)

I was in Alaska, eating dinner at a fisherman’s home. I was blown away by my first bite of salmon. [...]
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Thanksgiving with Ease: Apple Plum Crisp with Pecan Oat Topping

Thanksgiving with Ease: Apple Plum Crisp with Pecan Oat Topping

  This sweet beauty, which makes a lovely alternative to the usual apple pie,  may be assembled three days ahead and [...]
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Tile Brain and Cauliflower Steak

Tile Brain and Cauliflower Steak

I have Tile Brain. It is a malady that strikes victims undergoing a home remodel, who can rarely think of or have [...]
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Beauty That is More Than Skin Deep: Hasselback Potatoes

Beauty That is More Than Skin Deep: Hasselback Potatoes

Hasselback Potatoes are intriguingly appealing looking. First there’s all that crispy skin, with just a hint of the creamy potato [...]
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My All-Time, Very Best, Classic Apple Cake

My All-Time, Very Best, Classic Apple Cake

  This nearly perfect (okay, I actually think it is perfect, but I don’t want to set your expectations up [...]
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